Contact a Chef or Dietitian
Our chefs and dietitians help take the mystery out of healthy eating and are available to accommodate dietary needs in a personalized, sensitive manner. Contact your on-site Chef or our Dietitian Kelci Murphy at kelci.murphy@wku.edu for general information or see below to set up an appointment!

Reasons to Visit a Registered Dietitian Nutritionist
The RDN can give you support in:

  • Healthful eating on campus
  • Weight management
  • Medical concerns (diabetes, food allergies, and heart health)
  • Making improvements to current eating habits
  • Grocery shopping and food planning
  • Vegetarian and Vegan nutrition
  • Healthy eating on a budget
  • Sports nutrition
  • General diet analysis

If you are looking for advice on nutritional counseling, schedule a 1:1 consultation at the following link: https://bit.ly/dietitianconsult

 

Allergen Solutions

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Do you have food allergies or intolerances? Our chefs have you covered. Simple Selections is a station in the dining hall where our dining team prepares delicious dishes from ingredients without the 9 most common food allergens – egg, milk, peanut, tree nuts, shellfish, soy, wheat, fish, sesame – and gluten.

Our commitment is to allergen-safe service. Our dedicated allergy station is AllerCheck™ approved and earned a Certificate of Achievement from the nation’s leading food allergy experts, MenuTrinfo®, LLC. AllerCheck™ helps you dine with confidence so you can find foods that fit your needs.


*Aramark relies on our vendors’ allergy warnings and ingredient listings. Because we operate a commercial kitchen where ingredient substitutions, recipe revisions, and cross-contact with allergens is possible, Aramark cannot guarantee that any food item will be completely free of allergens.